Da'Skanique's Catering
Theme Buffets

Pasta Lovers
This product redefines pasta beyond its Italian borders by creating unique
flavor combinations. The buffet includes Caesar salad, your choices of pasta
entrée, garlic and asiago bread, sodas or bottled

Choose from these sauce flavors
Mariana Sauce
Alfredo Sauce
Pesto Cream Sauce
Roasted Red Pepper
Your choice of any pasta

You may choose to enchant your selection by adding
Meatballs, Italian Sausage, Chicken or Shrimp for an additional cost

Polynesian Buffet
Breast of Chicken Teriyaki
Marinated in Lite Soy Sauce
Rice Wine Vinegar, Fresh Ginger
Grilled & Brushed with Teriyaki Glaze
Baked Ham
Basted with Clover Honey
Steamed Rice
Steamed Broccoli with Cashews
Seasonal Fresh Fruit Salad
Hawaiian Dinner Rolls and Butter

America Buffet
Cross Rib Roast with Pan Juices
Champagne Chicken
With Creamy Mushrooms Sauce
Roasted Red Potatoes with Rosemary & Garlic
Sautéed Cabernet Veggies
Tossed Green Salad

Mexicana Buffet
Creamy Three Cheese Enchiladas
Our Special Mixture of Swiss, Jack and Cheddar
Spanish Onion & Cilantro
Classic Red Sauce
Grilled Breast of Chicken
Marinated in Fresh Lime Juice, Garlic and Cumin
Spanish Rice
Refried
Salad of Romaine Lettuce
Tomatoes, Cucumber and Kidney Beans
Tortilla Chips and Salsa


Traditional Hot Buffet
Roasted Prime Rib server with Au Jus and Horseradish
Chicken Marcella with Sautéed Mushrooms & Scallions
Potatoes Au Gratin
Freshly Steamed Vegetables Dizzied with Herb Butter
Caesar Salad
Fresh Fruit Drizzled with Honey
Rustic Breads & Rolls & Herb Butter

Carolina Barbecue
Creamy Style Cole
Cucumber and Tomato Vinaigrette
Red Bliss Potato
Entrée (Choose Two)
Southern Style Pulled Pork with Rolls
Hickory Marinated Chopped Barbecue Beef with Rolls
Smoked Western Style BBQ Ribs
Char Grilled Western Style BBQ Chicken Breasts
Molasses Baked Beans
Corn on the cob
Biscuits and Corn Bread with Butter
Ice Cold Water melon
Sweet Iced Tea

The Backyard
(Choose two)
Hot Dogs, Hamburgers or Hot Links
Served with assorted buns
Country Potatoes Salad or Cole Slaw
Tossed Green Salad
BBQ Baked Beans
Corn on the cob
Ice Cold Watermelon
Condiments

We can prepare any Style of Hor D’ Oeuvre or Entrée Theme Buffet set-up
by Stations
(Mardi Gras, Caribbean Italian, Asian, Mexican etc. . . . . .




Meeting Breaks

Mid-Day Munchies

Finger Food Buffet
Assorted Vegetable Crudités with Dipping Sauces
Antipasto Platter
Hummus with Pita Triangles

Orient Express
Egg roll, Spring rolls, Wontons, Pot stickers
Dipping Sauces

The Last Inning
Soft Pretzels with Honey Mustard Dip
Assorted Candy Bars
Popcorn

The Coffee Break
Assorted Biscotti
Regular & Decaf Coffee
Assorted Gourmet Cookies

Cheese Please
Assort Fruit Juice Bottles
Domestic and Imported Cheese
Assorted Crackers

The Southwest Taste
Assorted Tortilla Chips served with Salsa, Pico de Gallo and Guacamole

Chocolate Dream
Fudge Brownies with Caramel Sauce, Double Chocolate Fudge Bars,
Chocolate Chip Cookies


Add a 20 oz Soda or Bottled Water